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A unique art form with a single origin: Modena Balsamic Vinegar of Modena IGP

Each bottle contains a tradition of centuries that takes you on a voyage to Italy in the period of Rome's splendor; each bottle contains a small part of the place where it is made, creating genuine works of art.

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  2. PERMANENT COLLECTION
  3. Balsamic Vinegar of Modena IGP

Tradition in a bottle

The sweet and sour flavor of Carapelli's Balsamic Vinegar of Modena IGP is brought to you by the high percentage of must, without any added caramel. The IGP (Indicazione Geografica Protetta) seal vouches for the quality and origin of this treasure with centuries of tradition. It is aged for at least two months in casks of Italian and French oak.

What makes the difference in Carapelli's Balsamic Vinegar of Modena IGP?

Contests where Balsamic Vinegar of Modena IGP has been recognized as a work of art

Best pair with

It gives the perfect touch to your salads, grilled vegetables, white meats, fresh tuna, strawberries and ice creams.

Tasting Notes Balsamic Vinegar of Modena IGP

QUALITY

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ACIDITY

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SWEETNESS

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FRUITINESS

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WOOD

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A Delicate Art Whose Origin Is 100% Italian

The color is as powerful as oil on a canvas, the aroma captures you forever and the flavor, a delicate balance of sweetness and acidity, gives it the perfect finishing touch. Your senses are put to the test with all the nuances of Carapelli's Balsamic Vinegar of Modena IGP.

Over hundreds of years, a few masters have managed to created art in a liquid state. They have bottled true masterpieces. Their mastery was handed down to them. They conserve the tradition of a process grounded on restraint, patience and care for every detail.

The aroma of grapes captivates your senses and the flavor of vinegar elevates the dishes in which it is used. You need three ingredients to achieve the characteristic flavor of Carapelli vinegars: the best grapes, time and passion.

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This Balsamic Vinegar features 100% Italian art.

€24.56
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